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Knife Skills and Bread Making at Chequers Kitchen

March 7 @ 3:00 pm - 5:00 pm

£45

This morning we help you get confident preparing vegetables using a cooks’ knife. We will teach you techniques including the slice, chop, back-slice and rock-chop. Learn to confidently and efficiently prepare mirepoix, the basis for so many dishes.

We will also make bread rolls from scratch and turn the results of our chopping and slicing into a delicious Tuscan bean soup. Take it all home to share or sit down to enjoy here.

Details

Date:
March 7
Time:
3:00 pm - 5:00 pm
Cost:
£45
Website:
http://chequersdeal.co.uk/events/knife-skills-and-bread-making-march-2020/