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Function Menu (Sample Menu)

Starter

Homemade Soup served with a warm bread roll and butter

Smooth Brussels liver Pate served with toast fingers
& garnish

Fantail of melon served with berries and fruit coulis


Feta cheese served with rocket salad and chutney


Main Course

Traditional Roast beef and Yorkshire pudding
served with a red
wine jus

Traditional Roast turkey served with stuffing
and a redcurrant
jelly

Chicken breast wrapped in bacon and cheese

Vegetarian option on request


All served with roast potatoes, new potatoes
and seasonal
vegetables

Desserts

Apple and cinnamon pie

Cheesecake


Strawberry meringue

All served with cream or ice cream

Tea, coffee and mints

Price £21.00 per head